One of Where To Eat's finest Chefs, Marie-Claude Mendy of Teranga, has been crowned Food Network's Chopped Champ. We couldn't be happier for her! Head over to the South End,
and stop in Teranga for authentic Senegalese and African Cuisine. May we suggest the Senegalese marinated ribs, one of the dishes that made her a star!
and stop in Teranga for authentic Senegalese and African Cuisine. May we suggest the Senegalese marinated ribs, one of the dishes that made her a star!
"It feels amazing, it feels great. I just won Chopped.'”
-Marie Claude
Also, keep yours eyes out for Marie-Claude's Chefs Dish feature in our upcoming Where To Eat Issue!!
