Chefs Collaborative is proud to announce the finalists for the 2010 Sustainability Awards. Established this year, the Sustainability Awards recognize individuals who have played an exemplary role in advancing the Chefs Collaborative mission to promote a national network of chefs fostering a sustainable food system.
A Big Congratulations to Cambridge Restaurant Finalists!!!
The Sustainer award finalists are Chef Peter Davis of Cambridge's Henrietta's Table & Chef Ana Sortun of Cambridge's Oleana
Good luck Guys!
Winners will be announced at the awards dinner on Monday, October 4, at Allandale Farm, in Boston, Massachusetts, during the 2010 Chefs Collaborative National Summit.
