Heirloom Harvest Dinner with Slow Food Boston at Tomasso Trattoria

MENU FINALIZED! On Tuesday September 28th at 6:30PM at Tomasso Trattoria "Celebration of the Vegetable Harvest", presented in conjunction with Chef's Collaborative and Slow Food Boston, four course dinner featuring local heirloom vegetables & a Tamworth pig from Concord, MA. $54/person (includes tax/tip) for reception/dinner. Wine pairings available for an additional
charge. Reserve directly through Slow Food Boston: REGISTRATION