We love not only to drink the fabulous J.Lohr wine, but to cook with it too! Located on 900 acres in Central California's beautiful Monteray County, J.Lohr Vineyards is commited to producing sustainable wines of the finest quality. J. Lohr Vineyards & Wines was named 2010 American Winery of the Year by Wine Enthusiast Magazine!
Check out all of the amazing recipes here! One of our favorites, incorporating the J. Lohr Estates Series, is the Sweet Onion Crusted Snapper with J. Lohr Estates Los Osos Merlot Sauce.
Oh and be sure use the party calculator to see how many bottles you will need for a summer soirée...J.Lohr has you covered!
